Company: Lotus Bakeries, San Francisco

Website: www.biscoff.com

Introduced: March

Distribution: National

Suggested Retail: $5.99-$6.99 for a 13-oz. (380 g.) jar

Product Snapshot: Biscoff Spread Crunchy, known as “Europe’s alternative to peanut butter,” contains more than 65% Biscoff cookies intermingled with a creamy spread. Both are all-natural and contain no nuts, artificial colors, flavors or preservatives. At 86 calories per tablespoon, Biscoff Spread Crunchy brings the taste of Biscoff cookies to a fun, spreadable form that can be enjoyed on toast, bagels, waffles or fruit, in sandwiches or straight from the jar.

Ingredients: Biscoff 65% (wheat flour, sugar, vegetable oils [contains one or more of soybean oil, sunflower oil, canola oil, palm oil], soy flour, brown sugar, leavening [sodium bicarbonate], salt, cinnamon), canola oil, sugar, emulsifier (soy lecithin), citric acid.