Gillian's Foods' Gluten-free Brownies

October 11, 2010
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Company: Gillian’s Foods, Lynn, Mass.
Introduced: January
Distribution: Local
Suggested Retail: $4.99 for a 9-oz. tray

Company: Gillian’s Foods, Lynn, Mass.
Introduced: January
Distribution: Local
Suggested Retail: $4.99 for a 9-oz. tray
Product Snapshot: Brownies are the latest addition to a lineup of wheat-, gluten- and dairy-free desserts. These rich, fudgy brownies are made with all-natural ingredients and produced in a wheat- and gluten-free facility.
Ingredients (Brownies): Sugar, cocoa powder, tapioca starch, rice flour, rice protein, salt, xanthan gum, eggs, butter (cream, natural flavoring), water. Contains: eggs, milk.

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