Gluten-free Fudge Brownies
February 24, 2011
Company: French Meadow Bakery, Eagan, Minn.
Introduced: December 2010
Suggested Retail: $6.99 for a 12.1-oz. box
Product Snapshot: These freeze-to-thaw gluten-free fudge brownies boast a deep, rich chocolaty flavor and are made with no artificial ingredients, preservatives or colors.
Ingredients: Sugar, rice flour, expeller-pressed canola oil, egg whites, eggs, cocoa alkali processed (may contain traces of soy), brown sugar, tapioca starch. Contains less than 2% of the following: potato starch, xanthan gum, natural vanilla flavor, natural chocolate flavor, salt.