Pretzels / Snacks / Industry News

Snyder's-Lance CEO to retire in May

January 15, 2013
/ Print / Reprints /
ShareMore
/ Text Size+

David V. Singer, CEO of Snyder's-Lance Inc., Charlotte, N.C, will retire from his position following the company's annual stockholders' meeting on May 3. Singer also will not stand for re-election as a director. He has served as a director since 2003 and as CEO since 2005.

The company's board of directors has named Carl E. Lee Jr., who has served as president and COO since December 2010, to succeed Singer as CEO. Lee served as CEO of Snyder's of Hanover Inc. from 2005 to 2010. He will serve in an advisory capacity in support of the leadership transition through February 2014.

“On behalf of the board of directors, I want to thank Dave for his many years of service and leadership to our Company," says board chairman Michael A. Warehime. “The board is confident in Carl's ability and is excited that he will assume the role of president and CEO.”

“Dave has accomplished much in his tenure at Snyder's-Lance, and we appreciate greatly the strong foundation that has been built under his leadership. His dedication and industry experience have been instrumental in the company's growth into the snack industry leader it is today, and we look forward to building on that success," adds Bill J. Prezzano, lead independent director.

Did you enjoy this article? Click here to subscribe to Snack Food & Wholesale Bakery Magazine 

You must login or register in order to post a comment.

Multimedia

Videos

Image Galleries

2014: State of the Industry Reports

Our State of the Industry Report images on the Snack Market are here.

11/7/13 2:00 pm EST

Food Plant of the Future: The Future of Wastewater Management

Available On-Demand Effective management of wastewater is becoming increasingly critical to food and beverage processors as the cost for incoming water increases...

Snack Food & Wholesale Bakery Magazine

Cover Image

2014 July

July's issue of Snack Food & Wholesale Bakery features a special look at the chips market and industry, as well as an Editor's Note on snacking substantially.

Table Of Contents Subscribe

Mintel Research

New Mintel research reveals that sales of frozen and refrigerated cakes and pies declined 2009-14. Which do you prefer:
View Results Poll Archive

THE SNACK AND BAKERY STORE

organic-production-&-food-q.gif
Organic Production and Food Quality: A Down to Earth Analysis

Effects of Organic Production on Food Quality is the first comprehensive book on how organic production methods influence the safety and quality of foods, based on an unbiased assessment of the latest scientific findings.  The title is a 'must-have' for everyone working within the food industry.

More Products

Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

The Weekly Mix

Operations Weekly Logo

Written by Snack Food & Wholesale Bakery editors, our Operations Weekly weekly enewsletter provides bakers and snack food manufacturers with up-to-the-minute news, ideas and industry trends.

Sign up today!

STAY CONNECTED

Facebook IconTwitter IconYoutube IconLinkedIn Icon