Items Tagged with 'biscuit'

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Kellogg to bid on United Biscuits?

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The American cereal maker reportedly is examining a bid for the British cookies and snacks maker.


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Mondelez appoints Mark Clouse chief growth officer

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The role integrates multiple growth drivers to accelerate expansion of global innovation platforms, power brands and breakthrough technologies.


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B&CMA names new president

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David Van Laar of Oak State Products becomes president of the Biscuit &Cracker Manufacturers’ Association.


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B&CMA to host reception at PACK EXPO

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Slated for Nov. 4, the event will enable Biscuit & Cracker Manufacturers’ Association members to network in a relaxed setting.


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Mondelez to expand Virginia biscuit manufacturing facility

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Mondelez Global plans to invest more than $40 million in its Henrico County, VA, biscuit bakery.


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B&CMA to host Baking-Snack Break Lounge at PACK EXPO

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The Biscuit & Cracker Manufacturers Association (B&CMA) will, for the first time, host the Baking-Snack Lounge at PACK EXPO International 2014 in partnership with PMMI, The Association for Packaging and Processing Technologies.


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Biscuit bake-off still accepting entries

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Biscuit lovers have until midnight on April 22 to enter their favorite biscuit recipes in the International Biscuit Festival 2013 Biscuit Bake Off.


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Blue Diamond Almonds Facility

Blue Diamond Almond’s new  processing facility in Turlock, CA.

11/7/13 2:00 pm EST

Food Plant of the Future: The Future of Wastewater Management

Available On-Demand Effective management of wastewater is becoming increasingly critical to food and beverage processors as the cost for incoming water increases...

Snack Food & Wholesale Bakery Magazine

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2014 August

This month's publication of Snack Food & Wholesale Bakery takes a special look at Blue Diamond's growers and advanced technology, as well as a tour through the Blue Diamond production plant in Turlock, CA.

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School Lunches

Millions of children will soon be returning to school, lunchboxes in hand. What was your favorite lunchbox treat when you were a kid?
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THE SNACK AND BAKERY STORE

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Organic Production and Food Quality: A Down to Earth Analysis

Effects of Organic Production on Food Quality is the first comprehensive book on how organic production methods influence the safety and quality of foods, based on an unbiased assessment of the latest scientific findings.  The title is a 'must-have' for everyone working within the food industry.

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Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

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Written by Snack Food & Wholesale Bakery editors, our Operations Weekly weekly enewsletter provides bakers and snack food manufacturers with up-to-the-minute news, ideas and industry trends.

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