Items Tagged with 'jerky'

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Oscar Mayer Bacon Jerky

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Oscar Mayer, a Kraft Foods Group brand, introduces the newest innovation from the Oscar Mayer Institute for the Advancement of Bacon (OMIFAB)—ready-to-eat bacon jerky.


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World Kitchens undergoes brand makeover

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The Wisconsin meat snack manufacturer refreshes its logo, packaging design and size options.


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Meat snacks offer healthy, flavorful options

By Romy Schafer
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As more consumers continue to discover the nutritional benefits and great taste of today’s jerky and meat snacks, the outlook for the category looks bright.


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Jack Link’s acquires Unilever meat snacks business

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Wisconsin-based Jack Link’s purchases Unilever’s meat snacks business, primarily sold under the BiFi and Peperami brands in Europe, the United Kingdom and Ireland.


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Jack Link’s celebrates National Jerky Day with creative events

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Jack Link’s Beef Jerky celebrates National Jerky Day today by giving away thousands of bags of its jerky at unconventional events throughout the country.


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Krave Jerky

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Krave Jerky is handcrafted using only high-quality beef, pork, turkey and other ingredients.


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Hotter Than Hot

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Even though the temperatures outside may be striking a new high, today’s jerky and meat snack manufacturers are heating things up on their own with hot flavorings and spicy offerings.
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Blue Diamond Almonds Facility

Blue Diamond Almond’s new  processing facility in Turlock, CA.

11/7/13 2:00 pm EST

Food Plant of the Future: The Future of Wastewater Management

Available On-Demand Effective management of wastewater is becoming increasingly critical to food and beverage processors as the cost for incoming water increases...

Snack Food & Wholesale Bakery Magazine

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2014 August

This month's publication of Snack Food & Wholesale Bakery takes a special look at Blue Diamond's growers and advanced technology, as well as a tour through the Blue Diamond production plant in Turlock, CA.

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School Lunches

Millions of children will soon be returning to school, lunchboxes in hand. What was your favorite lunchbox treat when you were a kid?
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THE SNACK AND BAKERY STORE

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Organic Production and Food Quality: A Down to Earth Analysis

Effects of Organic Production on Food Quality is the first comprehensive book on how organic production methods influence the safety and quality of foods, based on an unbiased assessment of the latest scientific findings.  The title is a 'must-have' for everyone working within the food industry.

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Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

The Weekly Mix

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Written by Snack Food & Wholesale Bakery editors, our Operations Weekly weekly enewsletter provides bakers and snack food manufacturers with up-to-the-minute news, ideas and industry trends.

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