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The National Confectioners Association announced that Jerry Hagedorn, EVP for Barry Callebaut, will assume the role of chair of the NCA Board of Trustees for a two-year term.

Highlights range from the opening cocktail reception, to educational speeches, to an offsite event at Marine Corps Air Station Miramar.

Ross Mixers offers its purpose-built PFA-coated Ribbon Blender, engineered to meet the needs of sensitive and challenging applications where stainless steel or carbon steel may not be suitable. 

The company has announced its limited-time lineup for March 2025, including chocolate Easter eggs.

The Colombian B4B chocolate manufacturer announced that it will showcase its new product development capabilities, including chocolate ingredients with organic, plant-based, and functional claims. 

With extensive experience in consumer packaged goods and food industries, Khoddam will provide valuable insights and guidance as Issei Mochi Gummies continues to expand.

On Monday, February 17, Boys and Girls Club members from Chicago came to the Sheraton Grand hotel to be "Junior Candy Buyers," deciding which confections would earn top honors. 

The Digital Footprint Calculator (DFC) is built into ofi’s sustainability management system AtSource, that offers food and beverage companies actionable data and verified traceability for their supply chains. 

The 78^th Kettle Awards presentation will be Tuesday, May 13, in Indianapolis.