- MARKET TRENDS
- WEB EXCLUSIVES
- BUYER'S GUIDE
Members of the International Warehouse Logistics Association (IWLA) recently met with Food and Drug Administration (FDA) officials currently determining legislative details of the pending Food Safety Modernization Act (FSMA). Issues included exempting warehouses solely engaged in handling and storing processed goods.
Founded in 1973 by Susan Axelrod, Love and Quiches Desserts has grown from a kitchen-based enterprise to an international company known for its gourmet desserts and quiches.
Congressman Bob Goodlatte kicks off the meeting with his political insight and insider details on the Sugar Reform Act. The meeting also features a business preparedness speaker offering advice on natural and expected disasters.
Regarding the Senate vote reaffirming the Sugar Reform deal, the American Bakers Association (ABA), Washington, is disappointed in the rejection to modify what it says is an antiquated program.
Charles E. Burford, founder of the Burford Corp. and the inventor of a wide range of specialty equipment for the bakery industry, died on May 16 in Dallas.
The American Bakers Association bids farewell to three board members and welcome four new members.
Angelic Bakehouse celebrates the groundbreaking of its new production facility in Cudahy, Wis.
Post Holdings will acquire assets from Hearthside Food Solutions comprising the Golden Temple, Peace Cereal, Sweet Home Farm and Willamette Valley Granola Co. brands, as well as its private-label granola business.
BBU Inc., parent company of Bimbo Bakeries companies, has initiated a voluntary regional recall of hamburger and hot dog rolls due to the possible presence of metal fragments.
The Food Safety Summit offers the opportunity to attend and participate in these selected sessions remotely by registering and joining in LIVE from your computer.
Effects of Organic Production on Food Quality is the first comprehensive book on how organic production methods influence the safety and quality of foods, based on an unbiased assessment of the latest scientific findings. The title is a 'must-have' for everyone working within the food industry.
With access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.
Written by Snack Food & Wholesale Bakery editors, our Operations Weekly weekly enewsletter provides bakers and snack food manufacturers with up-to-the-minute news, ideas and industry trends.