Items Tagged with 'National Confectioners Association'

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Tim Quinn to chair 2014 Sweets & Snacks Expo

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Tim Quinn of Mars Chocolate North America will again chair the National Confectioners Association’s (NCA) 2014 Sweets & Snacks Expo, which will be held May 20-22 at Chicago’s McCormick Place.


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2013 Sweets & Snacks Expo posts fourth year of aggressive growth

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New merchandising offerings, best-in-class product awards, high-profile speakers and a substantial international presence were some of the major drivers behind a 10% spike in 2013 expo attendance, says the National Confectioners Association.


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2013 Sweets & Snacks Expo enhances app to streamline show experience

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A new smartphone app for the National Confectioners Association show makes the Sweets & Snacks Expo an interactive experience for attendees, providing more convenience and a comprehensive way to navigate the three-day event, receiving and using industry information before, during and after the show.


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NCA to honor trade customers at annual conference

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The National Confectioners Association will present three 2013 Confectionary Leadership Awards next month at its annual State of the Industry Conference in Miami.


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National Confectioners Association president Larry Graham to retire in 2014

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After 22 years, National Confectioners Association (NCA) president Larry Graham plans to retire in 2014; the association prepares for a smooth transition of leadership. Graham has overseen significant changes in the association’s structure and intends to be actively involved in the recruiting process and transition to ensure an organized change of leadership.


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Blue Diamond Almonds Facility

Blue Diamond Almond’s new  processing facility in Turlock, CA.

11/7/13 2:00 pm EST

Food Plant of the Future: The Future of Wastewater Management

Available On-Demand Effective management of wastewater is becoming increasingly critical to food and beverage processors as the cost for incoming water increases...

Snack Food & Wholesale Bakery Magazine

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2014 August

This month's publication of Snack Food & Wholesale Bakery takes a special look at Blue Diamond's growers and advanced technology, as well as a tour through the Blue Diamond production plant in Turlock, CA.

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Millions of children will soon be returning to school, lunchboxes in hand. What was your favorite lunchbox treat when you were a kid?
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Organic Production and Food Quality: A Down to Earth Analysis

Effects of Organic Production on Food Quality is the first comprehensive book on how organic production methods influence the safety and quality of foods, based on an unbiased assessment of the latest scientific findings.  The title is a 'must-have' for everyone working within the food industry.

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