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Home » Topics » Trends » Sustainability

Sustainability
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Fortifi initiative takes aim at food insecurity

Fortifi initiative takes aim at food insecurity

The Enriching Communities effort seeks to feed the hungry and boost sustainability.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
July 22, 2024

The Enriching Communities effort seeks to feed the hungry and boost sustainability.


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Chocolate ice scream

Report: Top 150 Frozen Food Processors, including snacks

The biggest U.S. manufacturers and processors across six categories, ranked.
Kelley Rodriguez
July 8, 2024

Our sister mag Refrigerated & Frozen Foods has released its annual ranking of the largest frozen food companies in the U.S.


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ADM, Smucker partner to improve U.S. peanut value chain

ADM, Smucker partner to improve U.S. peanut value chain

The two companies collaborate on regenerative agriculture.
Lis Parker
Liz Parker Kuhn
June 27, 2024

ADM has reached an agreement under which Golden Peanut, its peanut processing subsidiary, will collaborate with Smucker and the National Black Growers Council to support the adoption of regenerative agriculture practices.


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Beneo, Puratos join with beet sugar producer on climate project

Beneo, Puratos join with beet sugar producer on climate project

The suppliers are uniting to launch a sustainable farming initiative.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
June 27, 2024

The suppliers are uniting to launch a sustainable farming initiative.


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Kellanova partners on farm-to-shelf regenerative agriculture pilot

Kellanova partners on regenerative agriculture pilot

The companies' goal is to decrease emissions across the value chain.
Lis Parker
Liz Parker Kuhn
June 18, 2024

Cheez-It, Club crackers to be sold with regenerative wheat.


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International Baking Industry Exposition (IBIE) show

Producers continue advancing sustainability goals

Snack and bakery companies continue to make progress in their environmental efforts.
doug peckenpaugh
Douglas J. Peckenpaugh
June 14, 2024

The IBIE organizers name SF&WB sponsors of BEST in Baking for another show cycle.


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US Foods releases 2023 Sustainability Report

US Foods releases 2023 Sustainability Report

The report highlights positive progress across sustainability commitments.
Lis Parker
Liz Parker Kuhn
June 10, 2024

The report details momentum across the company's three strategic focus areas: products, people, and planet.


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Sunrise Flour Mill partners with Cead Farms

Sunrise Flour Mill partners with Cead Farms

The mill and farmer collaboration aims at offering sustainable products to customers.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
May 20, 2024

The mill and farmer collaboration aims at offering sustainable products to customers.


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Tate & Lyle lands Prime ESG corporate rating from sustainability agency

Tate & Lyle announces emissions reduction targets

The science-based reduction targets will ideally be met by 2028.
Lis Parker
Liz Parker Kuhn
May 10, 2024

The Science Based Targets initiative validates Tate & Lyle’s new greenhouse gas emissions reduction targets in line with a 1.5°C trajectory.


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ADM exceeds 2m regenerative ag acre goal for 2023

ADM exceeds 2M regenerative ag acre goal for 2023

The food solutions firm has lifted its 2025 regenerative agriculture goal to 5m acres.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
April 30, 2024
The food solutions firm has lifted its 2025 regenerative agriculture goal to 5m acres.
Read More
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