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Bold colors, flavors impact snack and bakery trends
Consumers want a long list of attributes regarding flavors and colors in their food purchase, and suppliers are poised to help producers deliver.
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Image courtesy of: Irukawa Elisa (iStock / Getty Images Plus)
Prevailing and emerging trends in snack and bakery including and related to artisan, better-for-you, clean label, flavor trends, food safety, gluten-free, plant efficiency, portion control and sustainability.
Dairy ingredients benefits go beyond boosting taste
From imparting snacks with cheesy taste to helping baked goods last longer, such ingredients can help create appealing products.
