New Products

Boulder Canyon Baked Sweet Potato Fries

August 6, 2013

Boulder Canyon Baked Sweet Potato Fries from Boulder Canyon Natural Foods, an Inventure Foods brand, mirror the shape, taste and texture of the popular side dish.


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Glutino Pretzel Chips

August 2, 2013

Glutino, a Boulder Brands brand, has added Pretzel Chips to its line of gluten-free snacks.


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Goldfish Puffs

July 31, 2013

Pepperidge Farm has taken its iconic Goldfish-shaped cracker to a new level intended to appeal to teens.with the introduction of Goldfish Puffs.


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T.G.I. Friday’s Extreme Heat Crunchy Fries

July 26, 2013

Consumers who crave snacks with a bold flavor and extreme heat will appreciate T.G.I. Friday’s Extreme Heat Crunchy Fries.


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Black Rice Tortillas

July 24, 2013

Food for Life’s Black Rice Tortillas are a 100% vegan and gluten-free, making them a nutrient-dense option for health-conscious people and for those with certain dietary restrictions.


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ips, The Original Egg White Ch(ips)

July 17, 2013

ips from ips All Natural offer consumers seeking a better-for-you snack an innovative alternative to chips made from potatoes, grains or legumes.


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Kashi Hummus Crisps

July 12, 2013

Inspired by the flavors and nutrition of the Mediterranean region, Kashi Hummus Crisps offer consumers a chip option made with nutritious ingredients like chickpeas and whole grain and sophisticated flavors like sundried tomatoes and caramelized onions.


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Skeeter Snacks Cinnamon Grahams

July 9, 2013

Skeeter Snacks Cinnamon Grahams from Skeeter Snacks are a totally nut-free treat for people with nut allergies—but those without a nut allergy will enjoy the “Skeeter-shaped” treats, too.


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Ruffles Crispy Fries Potato Strips

July 5, 2013

Ruffles, a Frito-Lay brand, is launching its new Crispy Fries Potato Strips just in time for National French Fry Day on July 13.


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Jack Link’s BBQ Pork Jerky

July 2, 2013

Jack Link’s BBQ Pork Jerky enables snackers everywhere to enjoy the taste of authentic American barbecue year-round without ever firing up the grill.


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Angelic Bakehouse

Our March issue highlights Angelic Bakehouse, Cudahy, WI.

5/1/13 8:00 am EST

Food Safety Summit Conference & Expo - Live Webinar Sessions

The Food Safety Summit offers the opportunity to attend and participate in these selected sessions remotely by registering and joining in LIVE from your computer.

THE MAGAZINE

Snack Food & Wholesale Bakery Magazine

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2014 April

Come check out the latest edition of Snack Food & Wholesale Bakery! This month's edition features a special look into the family-owned Ballreich Bros. manufacturer in Tiffin, Ohio.

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THE SNACK AND BAKERY STORE

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Organic Production and Food Quality: A Down to Earth Analysis

Effects of Organic Production on Food Quality is the first comprehensive book on how organic production methods influence the safety and quality of foods, based on an unbiased assessment of the latest scientific findings.  The title is a 'must-have' for everyone working within the food industry.

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Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

The Weekly Mix

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Written by Snack Food & Wholesale Bakery editors, our Operations Weekly weekly enewsletter provides bakers and snack food manufacturers with up-to-the-minute news, ideas and industry trends.

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