New Products

Sweet Potato Ripple Cut Baked Potato Crisps

January 31, 2014

Herr Foods’ Sweet Potato Ripple Cut Baked Potato Crisps have the naturally sweet taste of sweet potato and the satisfying texture of a ripple chip.


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Ortega Fiesta Flats

January 24, 2014

Ortega Fiesta Flats feature a unique shape that lets consumers create easy-to-eat appetizers, snacks and meals.


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New York Style Sweet Swirls

January 21, 2014

New York Style Cinnabon Sweet Swirls and New York Style Chocolate Sweet Swirls are the latest additions to B&G Foods’ New York Style bagel chip line.


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Eat Your Vegetables Korean Barbeque and Curry Crisps

January 16, 2014

Like all of Snikiddy’s Eat Your Vegetable varieties, its new spicy and sweet Curry and Korean Barbeque crisps are made with eight vegetables.


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belVita Banana Bread and Cinnamon Soft Baked Breakfast Biscuits

January 9, 2014

Nabisco belVita, a Mondelez International brand, expands its line of Soft Baked Breakfast Biscuits with the release of two new flavors.


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Mrs. Smith’s Original Flaky Crust Pies

January 8, 2014

Mrs. Smith’s Original Flaky Crust pie from Schwan’s Consumer Brands Inc. is made with real butter.


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Almondina Toastees

January 3, 2014

Almondina Brand Biscuits, manufactured by YZ Enterprises Inc., introduces Almondina Toastees, an all-natural, twice-baked almond crisp with no cholesterol, added fat, salt, trans-fat or preservatives.


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Vintage Italia Pasta Chips

December 31, 2013

Born out of the hills of Italy’s Tuscany region, Vintage Italia Pasta Chips were inspired by the gently baked, fresh pasta served in traditional Italian osterie.


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Kashi Single-Serve Pizzas

December 23, 2013

Kashi, a Kellogg brand, launches two vegetarian, single-serve pizzas: Kashi Greek Tzatziki and Kashi Indian Tikka Masala.


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Ballreich’s Sweet Potato Chips

December 19, 2013

Ballreich’s Sweet Potato Chips from Ballreich Bros. Inc. have a rich color and bold, yet sweet, flavor.


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New chips off the old block

Here’s our tour of potato chip producer, Ballreich Bros., our 2014 Snack Food Manufacturer of the Year. 

5/1/13 8:00 am EST

Food Safety Summit Conference & Expo - Live Webinar Sessions

The Food Safety Summit offers the opportunity to attend and participate in these selected sessions remotely by registering and joining in LIVE from your computer.

THE MAGAZINE

Snack Food & Wholesale Bakery Magazine

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2014 April

Come check out the latest edition of Snack Food & Wholesale Bakery! This month's edition features a special look into the family-owned Ballreich Bros. manufacturer in Tiffin, Ohio.

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THE SNACK AND BAKERY STORE

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Organic Production and Food Quality: A Down to Earth Analysis

Effects of Organic Production on Food Quality is the first comprehensive book on how organic production methods influence the safety and quality of foods, based on an unbiased assessment of the latest scientific findings.  The title is a 'must-have' for everyone working within the food industry.

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Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

The Weekly Mix

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Written by Snack Food & Wholesale Bakery editors, our Operations Weekly weekly enewsletter provides bakers and snack food manufacturers with up-to-the-minute news, ideas and industry trends.

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