Food Safety

Simple crunch time

Simple 7 Snacks works diligently to provide healthier , tasty extruded snacks
February 11, 2013
Launching its own snack brand only three years ago, Simply 7 Snacks has copacked snacks for customers across the country for years.
Read More

Interative solutions and tools available at the Food Safety Summit

January 24, 2013

Register now for the Food Safety Summit, a BNP Media event, April 30-May 2, at the Baltimore Convention Center in Baltimore. The summit will showcase a half-day workshop called ‘Tools for the Food-Safety Professional–Business Acumen, Executive Speak, Communication and Leadership Style.’ The interactive session features the tools needed by food-safety professionals and scientific experts to boost business.


Read More

Conveyors on the move

January 15, 2013
New technology, enhancements and improvements have made conveyors and belts more user-friendly for baked goods and snack food manufacturers.


Read More

Labriola flour power

January 11, 2013
Popular Labriola Baking Co. recently relocated to a spacious, 175,000-sq.-ft. plant in Alsip, Ill


Read More

GFSI recognizes IFS Food Standard scope extension

January 8, 2013

The Global Food Safety Initiative (GFSI) says that it re-benchmarked three additional standard scopes set by the International Featured Standards.


Read More

How to use statistical process controls

December 10, 2012
If your customers require a system to eliminate all nonconforming products—in other words, a 100%-specification system—will your manufacturing plant survive? 


Read More

FDA expects to quell lawsuit over delayed food safety rules

December 7, 2012

Developing new food safety rules takes a lot longer than most people think. A lawsuit seeking to compel government action should be dismissed, according to the U.S. Food and Drug Administration.


Read More

FDA closes Sunland Inc.’s New Mexico plant

November 30, 2012

The U.S. Food and Drug Administration (FDA) suspends the registration of Sunland Inc.'s New Mexico food facility as a result of the recent Salmonella Bredeney outbreak that sickened 41 people across 20 states.


Read More

Perfecting purple chip production

November 12, 2012
Axium Foods’ 130,000-sq.-ft, corn-based snacks operation in South Beloit, Ill., has expanded several times, thanks in part to the success of the many private-label products it packs and products it copacks. It’s also launching its own line of Mystic Harvest purple tortilla chips, which contain powerful antioxidants. Outfitted with seven highly flexible production lines, Axium produces 150 different stock-keeping units of snacks each week.


Read More

Registration open for Global Food Safety Conference 2013

November 9, 2012

The annual food safety event is expected to draw more than 1,000 leading food industry decision makers from more than 60 countries.


Read More

Multimedia

Videos

Image Galleries

Angelic Bakehouse

Our March issue highlights Angelic Bakehouse, Cudahy, WI.

5/1/13 8:00 am EST

Food Safety Summit Conference & Expo - Live Webinar Sessions

The Food Safety Summit offers the opportunity to attend and participate in these selected sessions remotely by registering and joining in LIVE from your computer.

THE MAGAZINE

Snack Food & Wholesale Bakery Magazine

Cover Image

2014 April

Come check out the latest edition of Snack Food & Wholesale Bakery! This month's edition features a special look into the family-owned Ballreich Bros. manufacturer in Tiffin, Ohio.

Table Of Contents Subscribe

What’s for breakfast?

What’s your favorite grain-based breakfast food?
View Results Poll Archive

THE SNACK AND BAKERY STORE

organic-production-&-food-q.gif
Organic Production and Food Quality: A Down to Earth Analysis

Effects of Organic Production on Food Quality is the first comprehensive book on how organic production methods influence the safety and quality of foods, based on an unbiased assessment of the latest scientific findings.  The title is a 'must-have' for everyone working within the food industry.

More Products

Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

The Weekly Mix

Operations Weekly Logo

Written by Snack Food & Wholesale Bakery editors, our Operations Weekly weekly enewsletter provides bakers and snack food manufacturers with up-to-the-minute news, ideas and industry trends.

Sign up today!

STAY CONNECTED

Facebook IconTwitter IconYoutube IconLinkedIn Icon