Industry News

Burger King to buy Tim Hortons

The new global company will have approximately $23 billion in annual sales and more than 18,000 restaurants in 100 countries.


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AIB names president of AIBI Certification Services

Stephanie Lopez, AIB International’s vice president for food-safety services innovation, replaces Gary Skrdlant as president of AIBI Certification Services.
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Mi Rancho names VP of sales and marketing

As vice president of sales and marketing, Fernando Alvear will help grow Mi Rancho’s present in the foodservice and grocery sectors.


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Entenmann's shuts Bay Shore, NY, plant

After nearly a century on New York's Long Island, Entenmann’s in late August stopped producing its famous pastries. From a small bake shop on Main Street to a big production factory on Fifth Avenue in Bay Shore, Entenmann’s called Long Island home for nearly a century. That era has ended.


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McDonald’s names new U.S. president

Mike Andres will take over as president of McDonald’s USA in October.


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BEMA elects 2014-15 chairman, board of directors

Kurt Miller of J&K Ingredients is chairman of the board of directors for 2014-15.


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Hostess to close last Illinois bakery

The Schiller Park, IL, plant, which produces Twinkies and other Hostess treats, is expected to close Oct. 19.


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ConAgra to close Ohio popcorn plants

Located in Marion and Morral, the two plants produce Orville Redenbacher microwave popcorn.


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ASB accepts Innovation Awards entries

The American Society of Baking is accepting applications for its 2015 Innovation Awards through Oct. 10.


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Christie Cookie refreshes brand

The Tennessee-based gourmet cookie maker revamps its packaging, website and collateral material and updates its Nashville facility.


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2014 Bakery of the Year: Capistrano's Wholesale Bakery, Phoenix AZ

Here’s a look at Capistrano’s Bakery, our 2014 Bakery of the Year.

11/7/13 2:00 pm EST

Food Plant of the Future: The Future of Wastewater Management

Available On-Demand Effective management of wastewater is becoming increasingly critical to food and beverage processors as the cost for incoming water increases...

National Pizza Month

October is National Pizza Month! Where do you go to grab a slice (or two) of your favorite pie?
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Organic Production and Food Quality: A Down to Earth Analysis

Effects of Organic Production on Food Quality is the first comprehensive book on how organic production methods influence the safety and quality of foods, based on an unbiased assessment of the latest scientific findings.  The title is a 'must-have' for everyone working within the food industry.

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