Packaging

Certain packaging allows us to keep eating snacks

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Marketers are prompting something nicknamed "hand-to-mouth" snacking with packaging that encourages such behavior. Such packaging includes resealable bags that eliminate the chore of unwrapping products inside, single-serve trays, cups, bottles and more.


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PACK EXPO adds East Coast show

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The regional packaging and processing event debuts at Philadelphia’s Pennsylvania Convention Center in 2015.


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Vote for your favorite DuPont packaging innovation

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The 25th annual DuPont Packaging Awards will recognize past packaging breakthroughs that have changed our lives. The company is inviting industry members to vote on six breakthrough groups identified from the hundreds of DuPont Award winners throughout the years.


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A royal snack plant

By Lauren R. Hartman
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Snak King has added a second snack production location, its recently acquired Vitner’s plant.
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Foodservice Packaging Institute celebrates 80 years, unveils redesigned website

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The Foodservice Packaging Institute (FPI) overhauls its website to provide more value to members and serve as the foremost source of information about foodservice packaging. Also FPI toasts its 80th anniversary as the trade association for the North American foodservice packing industry.
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GMA to hold Growth & Public Policy Summit in July

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Leading consumer packaged goods industry CEOs and senior executives share their public policy solutions at the Grocery Manufacturers Association (GMA) Growth & Public Policy Summit on July 17 in Washington, D.C.


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ConAgra sees $22 million worth of sustainability savings

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ConAgra Foods saved $22 million in 2012 through its sustainability initiatives, such as cutting landfill waste and carbon emissions and optimizing packaging efforts.


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What's new in packaging?

By Romy Schafer
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Several leading packaging material producers discuss issues influencing the type of packaging bakers and snack producers are using to meet consumer needs and their own. 


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Rehrig Pacific named All Star Association’s 2013 Supplier of the Year

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Rehrig Pacific Co., manufacturer of reusable transport packaging systems, including plastic pallets, crates and carts, says it was named the 2013 Supplier of the Year by the All Star Association. The association’s Thoroughbred Award is presented to a company that not only has exemplified outstanding products and customer service to the All Star members from the previous year, but who has also introduced new innovative solutions to the members and the dairy industry.


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Center for Trends and Technology debuts at PACK EXPO Las Vegas

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The Packaging Machinery Manufacturers Institute (PMMI) will launch this feature, titled Improving Production through Innovation, at PACK EXPO Las Vegas 2013, Sept. 23-25 at the Las Vegas Convention Center.


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Blue Diamond Almonds Facility

Blue Diamond Almond’s new  processing facility in Turlock, CA.

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Food Plant of the Future: The Future of Wastewater Management

Available On-Demand Effective management of wastewater is becoming increasingly critical to food and beverage processors as the cost for incoming water increases...

Snack Food & Wholesale Bakery Magazine

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2014 August

This month's publication of Snack Food & Wholesale Bakery takes a special look at Blue Diamond's growers and advanced technology, as well as a tour through the Blue Diamond production plant in Turlock, CA.

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Millions of children will soon be returning to school, lunchboxes in hand. What was your favorite lunchbox treat when you were a kid?
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Organic Production and Food Quality: A Down to Earth Analysis

Effects of Organic Production on Food Quality is the first comprehensive book on how organic production methods influence the safety and quality of foods, based on an unbiased assessment of the latest scientific findings.  The title is a 'must-have' for everyone working within the food industry.

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