The Original Cakerie, a leading manufacturer of high-quality frozen desserts for retail and foodservice customers across North America, announced that it has named Paul J. Lapadat as Chief Executive Officer of a new holding company established to accelerate growth.
The Foundation of the Food Processing Suppliers Association (FFPSA) today announced that it has made a donation in the amount of $5,000 to the non-profit organization, Bake for Life during meetings at the 2016 International Baking Industry Exposition in Las Vegas.
The 2016 International Baking Industry Exposition (IBIE)—the most comprehensive event in the Western Hemisphere for the grain-based food industry—recently wrapped up its largest show to date at the Las Vegas Convention Center with more than 1,000 exhibitors (340 new to IBIE and a 28 percent increase over 2013) in more than 700,000 square feet of exhibit space.
Kellogg Company announced it has entered into an agreement to acquire Ritmo Investimentos, controlling shareholder of Parati S/A, Afical Ltda and Pádua Ltda ("Parati Group"), a leading Brazilian food group.
New highly efficient baking production facility designed and built to address new FSMA requirements
October 14, 2016
Following the devastating loss of a facility to a fire in June, Pretzels Inc. selected The Austin Company to provide complete site selection, incentive negotiation, due diligence, design, engineering and construction services for a new baking production facility.
A new study measuring consumer connection to their favorite food brands continues to offer insight on the extent to which consumers truly love food brands, the feelings and emotions that drive brand love, and the ways in which brand love drives consumers’ marketplace behaviors.