New Products

Nonni’s Biscotti Bites

April 23, 2014

Two new flavors join Nonni’s Foods’ Biscotti Bites line: Double Chocolate Salted Caramel and Very Berry Almond.


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Brown Rice Triscuit Thin Crisps

April 18, 2014

Nabisco, a Mondelez International brand, introduces Brown Rice Triscuit Thin Crisps. Less dense than traditional Triscuit crackers, the crisps are baked with 100% whole-grain brown rice and wheat.


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Late July Organic Restaurant Style Tortilla Chips

April 15, 2014

Late July Organic Snacks’ new Restaurant Style Tortilla Chips are for consumers who prefer organic food to enjoy an organic snack.


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Sriracha Lite Works Popcorn!

April 11, 2014

Sriracha is the latest addition to The Popcorn Factory’s Lite Works Popcorn! line.


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BOLDS Cracker Sandwiches

April 8, 2014

BOLDS, a new cracker line from Lance, a Snyder’s-Lance brand, features crispy, baked crackers and a choice of flavored fillings made with real cheese.


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Stacy’s Pretzel Thins

April 4, 2014

Stacy’s Pita Chip Co.’s adds Stacy’s Pretzel Thins, a line of baked snacks, to its product offerings. Consumers can enjoy two varieties: Simply Naked and Honey Mustard.


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Mrs. Freshley’s Cinnamon Coffee Cakes

April 1, 2014

Flowers Foods’ latest addition to its product portfolio—Mrs. Freshley’s Cinnamon Coffee Cakes—is sure to please cinnamon lovers.


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Korn Krunchers

March 27, 2014

Korn Krunchers, Snyder’s of Hanover’s new bite-size corn snacks, are baked for a light, crispy texture and seasoned to deliver a big, bold taste.


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Go Bar

March 21, 2014

Developed for children, Plum Organics Go Bar from Plum PBC blends nutrition with tastes designed to appeal to young consumers’ taste buds.


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Doritos Dinamita Fiery Habanero

March 18, 2014

Doritos, a flagship brand from Pepsico’s Frito-Lay division, adds a fiery habanero flavor to its Dinamita rolled tortilla chip line.


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New chips off the old block

Here’s our tour of potato chip producer, Ballreich Bros., our 2014 Snack Food Manufacturer of the Year. 

5/1/13 8:00 am EST

Food Safety Summit Conference & Expo - Live Webinar Sessions

The Food Safety Summit offers the opportunity to attend and participate in these selected sessions remotely by registering and joining in LIVE from your computer.

THE MAGAZINE

Snack Food & Wholesale Bakery Magazine

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2014 April

Come check out the latest edition of Snack Food & Wholesale Bakery! This month's edition features a special look into the family-owned Ballreich Bros. manufacturer in Tiffin, Ohio.

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THE SNACK AND BAKERY STORE

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Organic Production and Food Quality: A Down to Earth Analysis

Effects of Organic Production on Food Quality is the first comprehensive book on how organic production methods influence the safety and quality of foods, based on an unbiased assessment of the latest scientific findings.  The title is a 'must-have' for everyone working within the food industry.

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Written by Snack Food & Wholesale Bakery editors, our Operations Weekly weekly enewsletter provides bakers and snack food manufacturers with up-to-the-minute news, ideas and industry trends.

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