New Products

Fazoli’s Chicken Alfredo Flatbread

Fazoli’s Chicken Alfredo Flatbread from Fazoli’s Snacks features toasted flatbread topped with grilled white meat chicken, garlic Alfredo sauce and more.


Read More

Nathan’s Famous Beer Battered Onion Rings

Inventure Foods has expanded its licensed Nathan’s Famous snack food line with the addition of Beer Battered Onion Rings.


Read More

Cheetos Sweetos

Cheetos’ first and only sweet Cheetos snack—Cheetos Sweetos—will be on U.S. store shelves for a limited time, beginning in mid-February.


Read More

Connie’s Wood-Fired Pizza

Connie’s Naturals’ new Wood-Fired Pizza features a hand-stretched, Neapolitan-style crust imported from Italy, topped with the company’s signature sauce.


Read More

Walkers Gluten Free Shortbread

Walkers Shortbread now offers its first-ever Gluten Free Shortbread, providing an authentic shortbread for consumers who are gluten-intolerant.
Read More

Special K Brownies

Kellogg Co.’s new Special K Brownies offer women focused on achieving a healthy weight a satisfying snack.


Read More

Boulder Canyon Sweet Vidalia Onion Kettle Chips

Inventure Foods has introduced Boulder Canyon Sweet Vidalia Onion Kettle Chips, a premium, crunchy kettle-cooked potato chip flavored with sweet onion puree made from real Vidalia onions.


Read More

Element Strawberry ‘n’ Cream Rice Cakes

Strawberry ‘n’ Cream is the latest flavor to join Manifesto Industries’ Element line of European-style rice and corn cakes.


Read More

Annie’s Pizza Poppers

Pizza Poppers from Annie’s Inc. are pop-able hot snacks made with whole grains, 100 percent real cheese and no artificial flavors, synthetic colors or nitrates.


Read More

Halfpops

Halfpops recently added two flavors to its Halfpops line: Chipotle Barbeque and Caramel & Sea Salt.


Read More

Multimedia

Videos

Image Galleries

James Skinner Baking

An inside look at James Skinner Baking, a modern artisan bakery famous for its Danish.

12/4/14 2:00 pm EST

How a DSD Solution with Sales Forecasting can reduce your Stale Percentages up to 50%

Expert presenters will address how you can improve your order accuracy and account service times and how sales forecasting DSD solutions can reduce your stale percentages.

Snack Food & Wholesale Bakery Magazine

sfwb jan 2015

2015 January

January's Snack Food & Wholesale Bakery publication features our cover report: "The classic appeal of Golden Boy" Plus Much More!

Table Of Contents Subscribe

New Year's Resolution Poll

Most people make at least one food-related New Year’s resolution each year. Which of the following do you resolve to tackle in 2015?
View Results Poll Archive

THE SNACK AND BAKERY STORE

organic-production-&-food-q.gif
Organic Production and Food Quality: A Down to Earth Analysis

Effects of Organic Production on Food Quality is the first comprehensive book on how organic production methods influence the safety and quality of foods, based on an unbiased assessment of the latest scientific findings.  The title is a 'must-have' for everyone working within the food industry.

More Products

Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

STAY CONNECTED

Facebook IconTwitter IconYoutube IconLinkedIn Icon

The Weekly Mix

Operations Weekly Logo

Written by Snack Food & Wholesale Bakery editors, our Operations Weekly weekly enewsletter provides bakers and snack food manufacturers with up-to-the-minute news, ideas and industry trends.

Sign up today!