Gingerbread is second most popular seasonal winter breakfast pastry flavor, says report.
Dawn Foods, a global manufacturer of bakery ingredients, has announced the launch of its new Majestic Gingerbread Cake Donut Mix for the 2023 holiday season. The new mix offers bakery, doughnut shop, and in-store bakery customers an easy way to spice up seasonal sales with a favorite consumer flavor.
With a blend of warm spices that includes cinnamon, clove, nutmeg, and allspice, gingerbread is an ideal flavor for the winter and holiday season. According to a 2023 Datassentials Seasonality Report, gingerbread is the second most popular seasonal winter breakfast pastry flavor and is at least 10X more likely to be on the menu during winter months, making it an excellent choice for bakeries’ Limited Time Offers (LTOs).