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The American Bakers Association Safety Recognition Program is honored to award 19 Member companies across 128 facilities for their effective and successful safety programs in 2020.
Founded by Ohio native Bob Diener in 1971, Rodem has transitioned its family-owned business to the next generation of leaders, as it celebrates its 50th year in business.
KPM Analytics Inc. recently announced that it has acquired EyePro System S.r.l., a company headquartered in Trento, Italy, that specializes in vision inspection technology and vision-based process control solutions for the baking and snack industries.
Food safety is the single most important aspect of food production, requiring management commitment, proper resources, effective training, employee dedication, and follow up.
The latest X-ray, metal detection, checkweighing, and vision systems feature multi-scanning capabilities, machine connectivity, and improved operator learning tools.
Using cost-effective design solutions, food and beverage processing facilities can meet the rigorous performance demands required in a processing and production environment and, at the same time, focus on sustainability.
On-Demand
Food and beverage companies work hard to consistently deliver safe products because they understand that the stakes are extremely high for the public and for their companies. Read More
On-Demand:Exclusively for thought-leaders in food and beverage processing facility management, Food Plant of the Future webinars are presented by Hixson, a leading design and engineering firm of food processing facilities in North America. Read More
On-Demand: Concerns over food safety, reliability, and traceability get a great deal of attention within plants. Yet the highly regulated – but often-overlooked – concern for the storage and use of hazardous materials is also important.