Tortilla Chips
Tortilla Chips RSS FeedSubscribe

Trends, ingredients, products, packaging, equipment and formulation strategies for tortilla chips.

ARTICLES

Hickory Farms Game Day and Halloween Collections

Hickory Farms Game Day and Halloween Collections

After experiencing unprecedented demand, the company is launching a variety of new products.
September 16, 2021
No Comments

After experiencing unprecedented demand with consumers wanting to connect with loved ones and share snacks from afar, Hickory Farms is now offering expanded gift collections for celebrating Game Day and Halloween alongside the returning fan-favorite Fall collection.


Read More
Salty snacks see increase in sales during COVID-19 pandemic

Salty snacks see increase in sales during COVID-19 pandemic

During the pandemic, consumers turn to salty snacks for an at-home experience.
Liz200
Liz Parker
August 18, 2021
No Comments
Unsurprisingly, salty snacks experienced a slight increase in sales over the past year, as Americans stayed home during the pandemic. Chips, popcorn, pretzels, and tortilla chips are all easily available snacks to munch on at home, especially during movie nights, and as a result the category experienced a small uptick.
Read More
State of the Industry 2021: Tortilla chips keep consumers’ interest with a burst of new flavors

State of the Industry 2021: Tortilla chips keep consumers’ interest with a burst of new flavors

Consumers search for better-for-you tortilla chips, as well as new and interesting flavors.
Liz200
Liz Parker
August 3, 2021
No Comments
Even though we are now nearing the end of the COVID-19 pandemic, consumers have become comfortable with snacking more at home, including snacking on tortilla chips. This trend will continue through 2021, but consumers are also searching for better-for-you and plant-based tortilla chip options.
Read More
Ingredients for better tortillas

Ingredients for better tortillas

Selecting the right fat and oil ingredients for tortilla production can improve quality, shelf life, and eating enjoyment.
Joyce Friedberg
May 28, 2021
No Comments
Flour tortillas continue to be a growing category within the bakery segment. And the choice of either a liquid oil or solid fat for a tortilla can impact the product eating characteristics and processing factors, says Michelle Peitz, technical solutions and marketing, oilseeds, ADM, Chicago.
Read More

PAGES

Tortilla Trends

IMAGE GALLERIES

Anitas logo building

Anita’s Mexican Foods

Anita’s Mexican Foods Corp., with headquarters in San Bernardino, CA, has grown through the years, serving as a manufacturer of tortilla chips, tortillas and taco shells for retail and foodservice, and has emerged as a primary contract manufacturer of popped/extruded pellet snacks in the industry. For the full story on Anita’s, see “A history of excellence at Anita's Mexican Foods.”

0812 tt 1donjulio logo slideshow.jpg?alt=0812 tt 1donjulio logo slideshow

Don Julio Foods, Clearfield, Utah, August 2012

Don Julio Foods is known throughout the western United States for more than just its Don Julio and Julia’s corn and flour tortillas. The Clearfield, Utah-based company also offers uncooked flour tortillas, tortilla chips, dips, salsas and other snacks under its Don Julio brand and potato chips under its Clover Club brand.

Get our new eMagazine delivered to your inbox every month.

Stay in the know on the latest snack and bakery industry trends.

SUBSCRIBE TODAY!