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Consumers seek adventuresome flavors and better-for-you options in salty snacks
Although indulgent salty snacks are still popular, better-for-you is on the rise
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Tortilla Chips
Trends, ingredients, products, packaging, equipment and formulation strategies for tortilla chips.
ARTICLES
State of the Industry 2019: Tortilla chips evolve to fit better-for-you needs
Tortilla chips showcase ethnic flavors, as well as different substrates.
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Tortilla Trends: clean label and exciting flavors resonate
Health, high quality and culinary flavors lead the trend pack
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IMAGE GALLERIES
Anita’s Mexican Foods
Anita’s Mexican Foods Corp., with headquarters in San Bernardino, CA, has grown through the years, serving as a manufacturer of tortilla chips, tortillas and taco shells for retail and foodservice, and has emerged as a primary contract manufacturer of popped/extruded pellet snacks in the industry. For the full story on Anita’s, see “A history of excellence at Anita's Mexican Foods.”
Don Julio Foods, Clearfield, Utah, August 2012
Don Julio Foods is known throughout the western United States for more than just its Don Julio and Julia’s corn and flour tortillas. The Clearfield, Utah-based company also offers uncooked flour tortillas, tortilla chips, dips, salsas and other snacks under its Don Julio brand and potato chips under its Clover Club brand.
