Oregon Fruit Products has announced a tropical addition to its Fruit In Hand Original line, Dragon Fruit Mango.

Continuing to expand its popular Nature’s Garden line of products, Cibo Vita has introduced Fruit Balls: Immune Booster, an innovative way to boost one’s immune system with vital minerals, vitamins and probiotics.

Paradise Fruits Freeze Dried, the global supplier of naturally healthy food ingredients, has added a variety of new indulgent flavors to its Crunchy range, which it will debut at this year’s Food Matter Live.

Kerry, the Taste & Nutrition company, is pleased to introduce an advanced citrus extract technology—brand-named New! Citrus Extract—that delivers all of the flavor benefits and impact of traditional natural citrus products but can be labeled a “Natural Extract.”

Life’s Grape announced that they will be expanding their distribution of sweet, meaty, and juicy all-natural snacks across the West Coast.

Get ready to fall in love with your new soul snack.

The California Prune harvest wrapped up on schedule this year and growers have worked through the challenges of wildfires and market disruptions caused by the pandemic to harvest premium quality fruit consisting of an optimum range of sizes, setting up excellent opportunities to market the sweet, larger prunes for which California is famous.

With consumers more interested than ever with where their food is grown, harvested and processed, finding new formats and innovative uses of whole foods has never been more important in the baking industry.

CAIF has announced that its new acerola extract contains a minimum of 32 percent native vitamin C, with no added content.