GOODFISH is changing the way we think about snacking with the launch of the first 100 percent traceable Wild Alaska Sockeye crispy salmon skins propelling sustainable seafood into mass market culture.

Lehi Valley Trading Company is introducing its Grain Free Granola, a line of three grain-free granola cluster varieties that are great by the bowlful, by the handful and as a topping or even as a dessert.

Undercover Snacks, the innovative manufacturer of better-for-you snacks, announced it has launched a new Dark Chocolate + Pomegranate flavor available for purchase on UndercoverSnacks.com, Amazon, and in participating retailers.

Research and experts agree that seaweed is an incredible source of nutrients like vitamins, fiber, antioxidants, omega-3s and prebiotics.

In KRAVE's first departure from meat products, KRAVE Plant-Based Jerky is perfect for flexitarians and those looking to incorporate more plant-based foods into their diets

New for 2020, Welch’s Easter Fruit Snacks are now available in 3oz. Easter Eggs that feature 6 fun sized pouches inside, making them the perfect addition to Easter baskets.

NUTSÓLA was created by father and son team, Michael and Adam Kukoff, with the goal of making clean eating fun, accessible and, most importantly, absolutely delicious!

With the launch of Grain Free Clusters available in two flavors—Maple Almond and Ginger Cacao—One Degree is offering a high-quality product for those avoiding or looking to lessen their gluten intake.

Country Archer Provisions has announced that it will debut  Zero Sugar Beef Jerky, the newest addition to its portfolio of clean meat snacks, at Natural Products Expo West 2020.

The Good Bean has launched a decadent new line of whole-bean snacks, Chocolate Covered Chickpeas.