Chicago-born, minority-owned, female-led Azteca Foods celebrates its 50th anniversary this year, signifying a milestone of achievement for the family business, which has flourished from humble beginnings into a multi-million dollar operation. 

Jicama wraps are a healthy alternative to the corn or flour tortilla.

Health professionals have always encouraged people young and old to eat their vegetables.

BFree Foods has announced that its line of gluten-free and wheat-free wraps—including brand new Sweet Wraps for kids—will be available in Walmart stores nationwide.

Tia Lupita Cactus Tortillas and Cactus Totopos (tortilla chips) were launched in August 2019, with Whole Foods and Cost Plus World Market being the first to carry the product.

Mi Rancho, the Bay Area innovator in the production and global distribution of premium tortillas and Mexican foods, has launched a new line of non-GMO tortillas to complement its current authentic and organic tortilla products.

Bakers and tortilla makers now have a new line of specially designed shortenings to enhance the appearance, mouthfeel, and functionality of icings, donuts, and tortillas.