Flavor Trends | Snack Food & Wholesale Bakery

Flavor Trends

Ingredients, tactics, formulation and data related to flavor trends, including flavor pairing.

ARTICLES

Inside the pathway to the Famous Amos cookie relaunch

Inside the Famous Amos market strategy for its ‘Wonders From the World’ cookie line launch

Douglas J. Peckenpaugh

April 28, 2022

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Cookies hold universal appeal. Their aroma beckons, warm from the oven, promising delicious comfort, a little sweet treat to brighten the moment.

New, on-trend flavors and colors for snacks, sweet baked goods

Health and wellness, comfort, and a taste for adventure are driving flavors and colors trends.

Joyce Friedberg

April 15, 2022

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Macro trends influence consumers' attitudes, behaviors, and trends, ultimately influencing food, color, and flavor trends. COVID-19 has impacted how and where consumers shop, where they eat, and the type of food experiences they are looking for.

2022 Snack Producer of the Year: Kellogg Co. and Cheez-It crackers

Kellogg Co.’s iconic Cheez-It crackers brand is the 2022 ‘Snack Producer of the Year.’

Douglas J. Peckenpaugh

March 28, 2022

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Cheez-It crackers are a testament to American snacking ingenuity. Introduced in 1921, the amazingly popular, one-inch-square, 100% real cheese snack crackers have maintained a steadfast ability to reach nearly every consumer demographic, with an inherent, near-universal appeal.

2022 Snack and bakery industry outlook

Industry leaders provide perspective on trends to watch in 2022.

Douglas J. Peckenpaugh

January 30, 2022

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Every year poses its share of market challenges to companies operating in the snack and bakery market, a vital economic sector, which at retail alone accounts for over $100 billion in annual U.S. sales.

IRI insights into 2022 snack and bakery trends

Douglas J. Peckenpaugh

January 3, 2022

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Eating occasions and flavor directions factor into industry activity and planning.

Bakery trends to watch in 2022

October 27, 2021

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From indulging in comfort food to trying new food fusions, there have been preference changes caused by the onset of COVID-19.

Whole Foods Market announces top 10 food trends for 2022

October 20, 2021

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Whole Foods Market global buyers and experts have unveiled their top 10 anticipated food trends for 2022 in the retailer’s seventh-annual Trends predictions.

ADM unveils next big consumer trends

October 19, 2021

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World business in human and animal nutrition releases second annual list of global consumer trends.

Q&A with Dawn Foods: Charcuterie dessert trends

Liz Parker

September 30, 2021

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Snack Food & Wholesale Bakery was recently able to speak to Melissa Trimmer, corporate executive chef at Dawn Foods, Jackson, MI, about the dessert charcuterie trend, which is gaining momentum.

SNAC International and SF&WB announce 'Flavor of the Year' winners

September 15, 2021

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On August 24, 2021, the Flavor of the Year winners were announced at SNAXPO21 in Charlotte, NC.

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IFT18 review: ingredient innovations and industry trends

IFT recently took place at McCormick Place, Chicago, from July 15-18. IFT is presented by the Institute of Food Technologists.

This webinar will provide perspective on how younger consumers are approaching the fresh bread category, and particularly center-store fresh bread products like sandwich breads, buns and rolls, bagels, and English muffins, as well as artisan breads found in the in-store bakery (ISB).

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ARTICLES

Inside the pathway to the Famous Amos cookie relaunch

New, on-trend flavors and colors for snacks, sweet baked goods

2022 Snack Producer of the Year: Kellogg Co. and Cheez-It crackers

2022 Snack and bakery industry outlook

IRI insights into 2022 snack and bakery trends

Bakery trends to watch in 2022

Whole Foods Market announces top 10 food trends for 2022

ADM unveils next big consumer trends

Q&A with Dawn Foods: Charcuterie dessert trends

SNAC International and SF&WB announce 'Flavor of the Year' winners

IMAGE GALLERIES

IFT18 review: ingredient innovations and industry trends

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ARTICLES

IMAGE GALLERIES

Get our new eMagazine delivered to your inbox every month.

Stay in the know on the latest snack and bakery industry trends.

Flavor Trends
Subscribe