Company: Aunt Millie’s Bakeries, Fort Wayne, Ind.
Web site: www.auntmillies.com
Introduced: April
Distribution: Midwest
Suggested Retail: $2.69 for a 16-oz. loaf



Company: Aunt Millie’s Bakeries, Fort Wayne, Ind.
Web site: www.auntmillies.com
Introduced: April
Distribution: Midwest
Suggested Retail: $2.69 for a 16-oz. loaf
Product Snapshot: Made with 16 g. of whole grains per serving, Aunt Millie’s Omega-3 bread offers a good source of fiber, calcium and Vitamin D and is an excellent source of DHA Omega-3.
Ingredients: Whole grain wheat flour, water, enriched bleached flour (wheat flour, malted barley flour, ferrous sulfate [iron], thiamine chloride [Vitamin B1], riboflavin [Vitamin B2], niacin [Vitamin B3], folic acid), cracked wheat, sugar, yeast, wheat gluten, sweet dairy whey, soybean oil, salt, inulin, calcium carbonate, DHA algal oil, high oleic sunflower oil, yeast nutrients (calcium sulfate, monocalcium phosphate, ammonium sulfate), monoglycerides, calcium propionate (a mold inhibitor), sodium stearoyl lactylate, sunflower lecithin, Vitamin D, tocopherois (Vitamin E), ascorbyl palmitate (as antioxidants), ADA ascorbic acid.