Kerry Group's Taste and Nutrition division appoints new president and CEO of Europe
Kerry Group’s Taste and Nutrition division, a world leader in providing food and beverage solutions, has announced that it has appointed Malcom Sheil as president and CEO of its business in Europe.
Malcolm joined Kerry as a graduate accountant from Dublin City University in 1988. He spent three years in the U.S. as plant controller and corporate commercial controller, before his promotion to finance director for Kerry Mexico and then to finance director for Kerry South America in 1998. In 2003, Malcolm was appointed president of Kerry’s LATAM business and served in that role for 13 years. He returned to Ireland recently, after being appointed president & CEO of Kerry Europe.