Valrhona joins the B Corporation community for more sustainable cacao production and a more responsible food industry
"The current crisis forces us to rethink our business models, way of life and the world of tomorrow. Even if recent months have shown us that we are capable of changing very quickly, the biggest transformation is still to come. Our organizations must no longer try to be the best in the world, but must also be the best FOR the world.
“Valrhona has been engaged in the responsible transformation of its economic and organizational model for several years. The company is working toward a just and sustainable cacao sector, takes care of the planet and pushes boundaries in gastronomy so that it is more responsible.