Barry Callebaut and Garudafood announce strategic partnership to distribute Van Houten Professional products in Indonesia
Barry Callebaut will partner with PT Sinarniaga Sejahtera, a subsidiary of Garudafood to bring the compound chocolate range of the Van Houten Professional brand to bakeries, chocolatiers and home bakers in Indonesia.
The full range of Van Houten Professional products have 100 percent sustainably-sourced cocoa via the Cocoa Horizons Foundation, positively impacting livelihoods in cocoa farming communities in Sulawesi.