Stevia life-cycle study marks improved sustainability of Reb M
Reb M is increasingly used as a sweetener in food and beverage formulations.
Ingredion Incorporated has revealed the results of its most comprehensive environmental life cycle assessment of stevia.
The global study was conducted to better understand the sustainability of stevia across its product life cycle, compared to full-caloric options including cane sugar, beet sugar, and high fructose corn syrup, and identify opportunities to improve the environmental performance of PureCircle by Ingredion’s stevia portfolio.