Jack Link's honors National Jerky Day with 'meat retreat'
Immersive experience includes meat-outfitted king suite, cowboy excursions, and a chef-crafted meat feast.
Jack Link's is celebrating National Jerky Day by offering its fans a chance to to live out their cowboy-cation dreams with a "Meat Retreat" at a dude ranch in Montana. Meat-print robes, a Marination Station jacuzzi, and meaty aromas that fill the Big Sky air bring meat paradise to life. On June 12, the all-expense-paid bookings will be up for grabs at JackLinksMeatRetreat.com for end-of-summer stays this August.
"Jack Link's declared National Jerky Day in 2012 simply to celebrate meat snacks—we've significantly turned up the heat since then," said Tracy Fleischhacker Quigley, senior brand director, Jack Link's. "This year, we created an immersive, five-sense experience that will be seared into the minds of our meat-loving guests for years to come."