Snack Food & Wholesale Bakery is pleased to announce that Maxine Weber has joined the editorial team as a contributing writer specializing in content development related to ingredients. She is a seasoned food industry professional with significant practical experience working for both food manufacturers and ingredient suppliers, with the majority of her work experience as a team leader for product innovation projects.
Most recently, Weber worked in business development for Firmenich. She has also held positions at Pinnacle Foods, Vlasic Foods International and Campbell Soup Co.