Chefs honor National Chocolate Chip Cookie day with Chunky CHIPS AHOY! Cookie pieces
Restaurants, chefs to showcase cookie pieces in a variety of applications, such as cakes.
To celebrate National Chocolate Chip Cookie Day on August 4, Mondelēz Foodservice has teamed up with chefs and independent restaurants across the country to create special menu LTOs featuring Chunky CHIPS AHOY! Cookie Pieces. Throughout the month of August, chefs and restaurants will showcase the cookie pieces in a variety of applications, from shakes to cakes and pies.
The Dolly Llama, a waffle and artisanal ice cream shop in Los Angeles will feature a Chocolate Chip Cookie Butter Shake made with Chunky CHIPS AHOY! Cookie Pieces, vanilla and Speculoos sauce and Chunky CHIPS AHOY! Cookie Pieces crumbled on top. The shake will be available throughout August at all three locations in Los Angeles, as well as the Dallas and Las Vegas locations.