Consumer demand for convenience packaging and product freshness are driving the design and manufacture of bagging and closing equipment in the snack food and wholesale bakery market. The latest machines feature higher production speeds, smaller footprints, sanitary designs and smart technology.
The desire by consumers for convenience packaging in all market segments continues to grow, and this convenience is often realized via flexible packaging. This demand continues to fuel the need for machines that can fill flexible packaging, and then seal the primary packaging for freshness.