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Home » Topics » Operations » New Equipment

New Equipment
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New processing, handling, packaging and other equipment and technology now available to snack and bakery manufacturers
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ARTICLES

LloydPans Chicago Deep Dish Pizza Pan

LloydPans Chicago Deep Dish Pizza Pan

April 12, 2021
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LloydPans is digging deeper, possibly as deep as it can go, and its added a new pan to its lineup that showcases one of the most popular pizzas in the nation: the Chicago deep dish.


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Munson bag dump module for process equipment

Munson bag dump module for process equipment

April 10, 2021
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A new Bag Dump Module from Munson Machinery can be installed on the lid of bulk solid mixers, blenders, size-reduction equipment and storage vessels to contain dust generated when bulk materials are dumped manually.


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Baker Perkins co-extrusion system enhancements improve control and performance

Baker Perkins' co-extrusion system enhancements improve control and performance

April 10, 2021
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Baker Perkins has exploited innovative technology to improve process control, performance and hygiene on all the units in its Co-Ex Master co-extrusion systems, which create high-value products by adding a center filling into a cereal outer.


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Danfoss introduces VLT AutomationDrive EZ FC 321

Danfoss introduces VLT AutomationDrive EZ FC 321

April 9, 2021
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The new Danfoss VLT AutomationDrive EZ FC 321 provides variable speed control of all asynchronous and permanent magnet motors, on any industrial machine or production line.


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Monitoring technology developed for the military now helps protect bakery workers from white lung

Monitoring technology developed for the military now helps protect bakery workers from 'white lung'

April 1, 2021
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New technology developed for the military to detect chemical attacks is being brought to market for use by the bakery industry to monitor levels of breathable flour dust in the workplace.


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Bühler CHRONOS OML-1060, for the grain, food, and feed industries

Bühler CHRONOS OML-1060, for the grain, food, and feed industries

March 29, 2021
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Since the announcement of their global partnership in bulk packaging in 2019, Swiss Bühler Group and Canadian company Premier Tech are eager to introduce their latest product.


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M&M Carnot Refrigeration PureChill low charge packaged ammonia chillers

M&M Carnot Refrigeration PureChill low charge packaged ammonia chillers

March 28, 2021
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M&M Carnot Refrigeration is pleased to announce its new line of PureChill Low Charge Packaged Ammonia Chillers for Industrial Refrigeration applications.
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Piab MX suction cups

Piab MX suction cups

March 21, 2021
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Piab's MX suction cup can work across an array of applications such as bin picking, order fulfillment, box depalletizing, and parcel sorting.


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R.A. Jones automatic magazine loader for cartoning machines

R.A. Jones automatic magazine loader for cartoning machines

R.A Jones debuts new proprietary carton correction technology to offer diverse CPG manufacturers safe, efficient and flexible production.
March 17, 2021
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To combat ongoing labor issues and meet surging demand for consumer packaged goods throughout the coronavirus pandemic, R.A Jones has designed and debuted an automatic magazine loader (AML) for use with its cartoning machines.


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Isuzu announces enhancements to N-Series diesel trucks for 2022iMY

Isuzu announces enhancements to N-Series diesel trucks for 2022iMY

Advanced driver-assist features, four-wheel disc brakes, new fuel tanks, exterior and interior refresh, among the changes.
March 17, 2021
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Isuzu Commercial Truck of America, Inc. recently announced major running changes that will enhance its 2022 interim model year N-Series diesel trucks.


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More Articles Tagged with 'New Equipment'

IMAGE GALLERIES

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New Packaging Equipment: February 2021

The latest trends in labeling for bakery and snack producers involve advances in printers, software, inks, and marking/coding technology.

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Sfwb processing 0221 feature.jpg?alt=sfwb processing 0221 feature

New Processing Equipment: February 2021

Modernized bakeware including pans, tins, trays, and coatings, as well as automated pan handling systems.

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New Processing Equipment: January 2021

Factors like the Food Safety Modernization Act (FSMA), the evolution of Hazard Analysis Critical Control Points (HACCP) best practices, and the proliferation of different ingredient types to suit customer tastes and health concerns—including gluten-free production and handling known allergens—have led snack food and bakery facilities to place greater emphasis on cleaning and sanitation.

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Sfwb packaging 1120 feature courtesy of matrix packaging.jpg?alt=sfwb packaging 1120 feature courtesy of matrix packaging

New Packaging Equipment: November 2020

Consumer trends ­are driving bakery/snack production in the areas that form/fill/seal (FFS) systems accommodate. The types of packaging formats being requested by retailers and consumers is a major factor. As a result, the latest FFS systems can produce single-serve, portion-controlled packs at high speeds while offering quick changeover.

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Sfwb packaging 0820 feature courtesyofapex motion control.jpg?alt=sfwb packaging 0820 feature courtesyofapex motion control

New Packaging Equipment: August 2020

The nature of snack and bakery operations poses challenges to manufacturers of robotics equipment. Space is an issue. Also, the equipment must be able to handle a wide range of products of different shapes and sizes at high speeds while not damaging the goods.

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Sfwb processing 1119 feature.jpg?alt=sfwb processing 1119 feature

New Processing Equipment: November 2019

Different shapes, quicker changeovers, better sanitation, a smaller footprint, more automation, and a balance of speed and safety are among the top-of-mind criteria for customers of slicing and cutting machines in the snack and bakery industry, according to machine manufacturers.

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Bunting magnetics dcm with flour sacks.jpg?alt=bunting magnetics dcm with flour sacks

New Inspection and Detection Equipment: January 2019

Shipping contamination-free food products to the public has always been business-critical, but today’s social-media landscape leaves virtually no room for error. A wider variety of products, along with a wide variety of packaging options, have increased the need for more flexible inspection and detection equipment. The good news: Manufacturers are answering the call with X-ray, metal detection, checkweighing and vision systems that help processors ensure food safety.

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3m  371

PACK EXPO 2018 review: equipment innovations and industry trends

PACK EXPO recently took place at McCormick Place, Chicago, from October 14-17. IFT is presented by PMMI.

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Events

June 17, 2020

Roundtable: State of the Industry

On Demand BEMA’s leadership will engage in a roundtable discussion focused on current events, the state of the industry and an outlook for the remainder of 2020. Tune-in for dialog about recent lessons learned and information on upcoming opportunities being brought to you by BEMA.

April 22, 2021

Clean Label Snack & Bakery Shopper Insights

Food industry dynamics like organic, natural, ingredient avoidance, and overall product simplification continue to drive category growth. Understanding shopper patterns related to these trends helps provide a roadmap for future product strategies. This webinar will highlight shopper intelligence from Thea Bourianne, MBA, RD, LDN, manager of solutions consulting for Label Insight, a leading CPG metadata specialist that performs comprehensive ingredient analysis to identify unique product attributes across over 30,000 brands and a leading collaborator with IRI.
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