Snack and Bakery logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Snack and Bakery logo
  • SNACK PRODUCTS
    • New Products
    • Chips
    • Crackers
    • Frozen Snacks/Appetizers
    • Nuts & Trail Mixes
    • Popcorn
    • Pretzels
    • Puffs/Extruded Snacks
    • Tortilla Chips
    • Other Snacks
  • BAKERY PRODUCTS
    • New Products
    • Bars
    • Breads
    • Breakfast Products
    • Cookies
    • Desserts
    • Pizza
    • Muffins
    • Snack Cakes
    • Sweet Goods
    • Tortillas
  • INGREDIENTS
    • New Ingredients
    • Chocolate
    • Dairy
    • Extruded
    • Flavors & Colors
    • Fruit
    • Functional
    • Grains
    • Inclusions
    • Nutritional
    • Nuts & Seeds
    • Sweeteners
  • EXCLUSIVES
    • EQUIPMENT
      • New Equipment
      • New Technology
      • Belts & Conveyors
      • Depositors, Dividers & Rounders
      • Extruders
      • Fryers
      • Laminators & Sheeters
      • Mixers
      • Inspection & Detection
      • Ovens & Proofers
      • Packaging
      • Slicing, Cutting & Portioning
    • State of the Industry
      • State of the Industry: Snacks
      • State of the Industry: Bakery
    • Bakery of the Year
    • Snack Producer of the Year
    • Top 50 Snack & Bakery Companies
      • Submit Your Company
  • TRENDS
    • Artisan Baking
    • Better-For-You
    • Cannabis Edibles
    • Clean Label
    • Flavor Trends
    • Food Safety
    • Gluten-free
    • Keto
    • Plant Efficiency
    • Sustainability
  • MORE
    • Blogs
    • Case Studies & Advertorials
    • Classifieds
    • Newsletter
    • Ingrained Insights Podcast
    • SFWB Store
    • Image Galleries
    • Submit New Products
    • Videos
    • Webinars
  • DIRECTORIES
    • SFWB BUYER'S GUIDE
    • CANDY BUYER'S GUIDE
    • Get Listed!
    • Take a Tour
  • CANDY
  • SIGN UP!
    • eMagazine
    • Archive Issues
    • Advertise
    • Contact
    • SIGN UP!
EquipmentCase Studies

Bob’s Red Mill updates palletizing with Universal Robots cobot

The producer’s UR20 cobot reportedly keeps up with its demanding production pace.

By Jenni Spinner
Bob’s Red Mill updates palletizing with Universal Robots cobot

Photos courtesy of Bob's Red Mill

October 26, 2023

Historic whole-grain manufacturer Bob’s Red Mill reportedly looked for many years to use collaborative robots for palletizing tasks. However, it wasn’t able to find a solution meeting the speed, payload, or reach requirements until the release of the UR20. The new, larger cobot from Universal Robots now successfully meets the required cycle times at the company, freeing up four operators while helping propel company growth.

Inspiring joy with wholesome foods—that’s the mantra at Bob’s Red Mill in Milwaukie, OR, where Engineering and Fabrication Manager Nick Chow points out quartz millstones grinding whole grains at slow speeds and cool temperatures: a process, that not only preserves the nutrients but also the fresh taste. The company has grown from humble beginnings in 1978, when Bob Moore and his wife Charlee first started milling whole grain flours and cereals, to an approximately 800,000 square-foot facility that employs 700+ workers. The facility makes more than 200 different products distributed across the globe.

Automation fuels growth

While the milling process is based on historic tradition, the company’s packaging and product handling takes a high-tech approach: “Our vision is to double the number of people eating Bob's Red Mill by 2030. Automation will help us reach that goal,” says Chow, who started deploying larger industrial palletizing robots as the manual labor market dwindled during COVID. A solution that worked for the big production lines but did not fit into smaller lines. “We wanted a robot that could operate much closer to operators in more confined spaces,” explains the engineering manager. “Collaborative robots fit that window between traditional industrial robots and hand palletizing, allowing us to be in a small footprint while still enabling our employee-owners to safely interact with the palletizing system.”

Meeting at PACK EXPO

Bobs_inside01.jpgBut when Bob’s Red Mill researched the cobot market, the company was unable to find a solution that met the reach, payload, and speed requirements of their palletizing cell, until Chow stopped by Columbia/Okura’s booth at PACK EXPO last year. “They told me they were working on something secretive and wanted to partner with Bob’s Red Mill,” says Chow. As it turned out, the secret was the soon-to-be-released UR20 cobot that Columbia/Okura, a partner of Universal Robots (UR), was incorporating into their turnkey palletizer; the miniPAL+. “We had already worked with Bob’s Red Mill, deploying larger robots, and knew the UR20 would be a perfect fit for their smaller cells,” says inside sales specialist at Columbia/Okura, Parker Morris-Pinson.

Chow was already somewhat familiar with Universal Robots. “We have been eyeing UR cobots for a long time; I liked all the little case studies they do, whether it's loading CNC machines or using them in applications like ours. We appreciate the simplicity, their track record, and the out-of-the-box features,” he says, recalling his excitement at PACK EXPO when he learned that a UR cobot meeting his cycle time and payload was waiting in the wings. “We tried another cobot that was too sluggish to keep up with our production rate, so we kept hoping that UR would develop a bigger, faster cobot like this,” says Chow.
 
Keeping up with production rates

Columbia/Okura’s new miniPAL+ is a turnkey palletizing system that includes the UR20 cobot arm, safety area scanners, radar, guarding, built-in pallet jack pockets, the CPT vacuum gripper from PIAB, and PALLY; palletizing software from Rocketfarm, certified through Universal Robots’ UR+ platform for UR cobots. 

When the miniPAL+ hit the production floor at Bob’s Red Mill, it just took a couple of hours to unbox and bolt everything together. “Compared to the week-long installation of a traditional industrial robot, the UR20 implementation is much quicker,” remarks Chow, who will have the miniPAL+ handle up to 14 cases a minute. “Our current production requires 7-8 cases per minute, but we are aiming for a 10-12 case rate, so with 14-case-per-minute capacity, we can also account for the time it takes to add slip sheets in between each layer and allow the cobot to catch up if needed,” he says, adding how the UR20’s 20kg (44.1lbs) payload enables the company to double-pick boxes that each weigh between 4-10lbs. 

Eliminates 7th axis

Though he had expected a bigger cobot, Chow was taken aback when he first looked up at the outstretched UR20 arm, delivering a 1750mm (68.9in) reach capacity. “I was surprised! It's a hefty cobot that gave us confidence it would be robust enough to keep up,” he says, emphasizing how the added reach also eliminates the need for a vertical 7th axis lift column, commonly used in smaller cobot palletizers to move the cobot arm up and down: “At 81in, our pallets are a little taller than average, but the UR20 allows us to easily reach the back corners without us having to first elevate the cobot arm with a 7th axis, which would eat into our rate. Now we can just quickly move into position.”

Safety, speed, and optimized footprint

The miniPAL+ is caged on three sides with a small opening for the infeed conveyor on the back. The wide-open front allows interaction with the cell; whenever a worker or a forklift enters the cobot’s work envelope, the motion is detected by an area scanner that slows the cobot down to 10% speed from 2500mm/second to 250mm/second. In case of collision with the UR20, the cobot’s built-in force and power sensors immediately stop the cobot, preventing injury.

All programming happens though the PALLY software directly on the UR20’s teach pendant. “There are a couple of things to learn in terms of pallet pattern design, box sizes, and layouts, but it's pretty simple and easy to operate,” says Columbia/Okura’s Morris-Pinson, who helped train all four shifts of the maintenance team at Bob’s Red Mill. “It took roughly 45-60 minutes to get us all trained through a multitude of scenarios,” says Chow, who expects to do hundreds of product change-overs with the miniPAL+: “Today we’re packaging powders, but we can change over to granular products in a matter of minutes.”

Online training with the UR Academy

Chow’s first UR training was actually six years back when he went through the free UR Academy training modules online. “We wanted to see if the interface really was as good as we thought it was. When we looked at all of the options to use collaborative robots, the UR Academy ended up being a big determining factor for us,” he explains as he scrolls through a module on how to control conveyors. “The training is easy and well thought out. Anyone from the operator level can learn how to operate a Universal Robot.”

Operators freed from ‘boring tasks’

Bob’s Red Mill is employee-owned, a fact that Chow explains has fueled employee acceptance of new technologies: “The employee owners here at Bob's were really excited to see this palletizing technology come to their production line. If you are producing well, we all get a share of the company profits. Automation is key in helping us grow and share our profits through profit sharing, while also reducing injuries so everybody goes home safely.” The miniPAL+ solution has freed up four operators over four shifts in the company’s 24-hour operation. “Instead of stacking pallets all day long, the operators can now focus on more value-added tasks, such as quality inspection, instead of something that’s boring,” says Chow.

KEYWORDS: automation Bob's Red Mill cobots palletizing

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Jshead

Jenni Spinner is the chief editor of Snack Food and Wholesale Bakery with more than 25 years of experience in business-to-business communications. She has written extensively about food production, safety and packaging; pharmaceutical drug development; concrete and masonry construction; and more. She holds a Bachelor’s in Communications from the University of Illinois. Jenni can be reached at spinnerj@bnpmedia.com.

Recommended Content

JOIN TODAY
To unlock your recommendations.

Already have an account? Sign In

  • cookies stacked

    The top 50 snack and bakery companies of 2024

    The top-selling companies among baking and snack players...
    Bakery Products
    By: Jenni Spinner and Liz Parker Kuhn
  • IHOP new menu inspired by "IF" movie

    Most popular new products: May 2024

    Products range from a Reese’s Puffs collaboration with...
    Snack Products
    By: Liz Parker Kuhn
  • state of the industry bakery: 2024

    State of the Industry 2024: Bakers continue to show resilience and creativity

    For the past several years, the baking industry has faced...
    Special Reports
Manage My Account
  • eMagazine Subscription
  • Manage My Preferences
  • Newsletter
  • Online Registration
  • Subscription Customer Service

More Videos

Popular Stories

Hand holding tongs with Opopop popcorn bag over grill

Opopop aims to heat up microwave popcorn category

Hershey showcases its new strategies at Sweets & Snacks Expo

Hershey showcases new strategies, candy

hard candy generic

Hard candy evolves beyond traditional sweetness

Speaking Gen Y/Z/Alpha's Language Webinar

Events

August 20, 2025

Breaking the Mold: Fresh Perspectives on Modern Bakery Packaging Solutions

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

June 23, 2026

Better Bread: Smarter Formulation

BFY bill while still delivering the taste, texture, and other attributes that consumers aren’t so willing to compromise on. In this focused presentation, an expert from a leading producer will discuss their experiences and perspectives on ways to craft recipes that hit all the marks.

View All Submit An Event

Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

See More Products

global top 100

Related Articles

  • Exclusive interview: Q&A with Bob's Red Mill on its sustainability initiatives

    Exclusive interview: Q&A with Bob's Red Mill on its sustainability initiatives

    See More
  • Bobs Red Mill logo

    Bob's Red Mill grows leadership team with new sustainability and diversity, equity, and inclusion positions

    See More
  • Bob's Red Mill partners with Ridwell on sustainability program

    Bob's Red Mill partners with Ridwell on sustainability program

    See More

Related Products

See More Products
  • 51eNJ8Ww34L__SX310_BO1,204,203,200_.jpg

    Engineering Aspects of Cereal and Cereal-Based Products

  • New Food Product Development: From Concept to Marketplace, Third Edition

See More Products

Events

View AllSubmit An Event
  • September 9, 2010

    Food Plant of the Future: Surviving and Thriving with Automation

    On-Demand Hixson Architecture Engineering Interiors presents Surviving and Thriving with Automation.
View AllSubmit An Event
×

Snack on the latest trends, news, and developments!

Stay in the know with Snack Food & Wholesale Bakery, the premier source of information for snack, bakery, and confectionery professionals.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing