Footwear sanitizing system
Company: Best Sanitizers Inc., Penn Valley, PA
Equipment Snapshot: Best Sanitizers Inc.’s HACCP SmartStep Footwear Sanitizing System offers food-processing facilities an additional layer of pathogen protection by reducing cross-contamination from employees’ footwear before they enter the production area or other critical control zones. The foot-operated unit uses compressed air to deliver a finely atomized mist of Alpet D2 Surface Sanitizer—a 58% isopropyl alcohol/quaternary formulation that’s ready to use, no-rinse and safe for use on food-contact surfaces—to the bottom of employees’ footwear. Measuring 10 inches wide by 21.5 inches long by 17 inches high, SmartStep can be used be used practically anywhere in a processing facility, according to the company.