A trusted directory for confectionery professionals to connect with suppliers and manufacturers of ingredients, equipment, packaging, and services for the candy industry.
Company Profile
Hilliard's Chocolate System
275 E. Center St.
West Bridgewater,
MA
02379-1813
United States
Phone: (508) 587-3666
Contact
Dan Andersen, Pres.
(508) 587-3666
dandersen@hilliardschocolate.com
Hilliard's supplies chocolate melting, tempering, coating and cooling equipment in several capacities, from table top tempering for hand dipping to 16 inch enrobing lines. We can design a machine to fit your space and needs. We are also suppliers of candy making utensils such as thermometers, dipping forks, polishing brushes and more.
Additional Information
- • Year Founded: 1962
- • Number of Employees: 8
- • Top selling branded products & services: Little Dipper, Six inch Coater, Compact Coater, 16" Coating Systems
- • What makes your company unique in this marketplace? Our equipment is easy to use as well as repair, minimizing down time and maximizing efficiency.