Company: Daiya Foods, Vancouver, British Columbia


Introduced: March

Distribution: National

Suggested Retail: $8.99 for a 14.1-ounce cheesecake

Product Snapshot: Daiya Foods recently launched a line of dairy-free, gluten-free and soy-free cheesecakes. Daiya Cheezecakes feature a creamy, smooth, rich filling layered on top of an artisanal, gluten-free crust. Four flavors are available: New York has a classic cheesecake taste and is infused with real vanilla. Key Lime offers a sweet and tangy flavor. Chocolate uses a signature blend of cocoa powders, and Strawberry bursts with the sweet and natural flavors of its namesake fruit.