Hygienic Multiflux GMS mixers from process equipment manufacturer Gericke USA, Somerset, NJ feature a proprietary, horizontal double rotor design that directs the product into two intermingling streams to form a fluidized zone.

The Ross VMC-1000 VersaMix is a 1,000-gallon Triple-Shaft Mixer available on a pivot-design single-post hydraulic lift.

Bundy Baking Solutions recently released Shaffer Select Series Single Sigma Arm Mixers, Triple Roller Bar Mixers, and American Pan TabLock Baking Screens.

Answering the need for high shear in formulations too viscous for conventional dual-shaft mixers, the ROSS PowerMix is a hybrid planetary mixer equipped with the patented High Viscosity “HV” Stirrer Blade providing axial product movement and radial exposure to a High Speed Disperse Blade, which in turn breaks down agglomerates and promotes rapid solids wet-out.

On February 5, 2019, Bakery Concepts International was issued a patent for a mixing chamber suited to mixing a variety of dry ingredients with liquid (U.S. patent no. 10,195,572 B2).

ROSS, a manufacturer of specialty mixing equipment, has introduced a more versatile mixer/reactor especially suited for temperature-critical formulations of medium to high viscosity under stringent vacuum/pressure constraints.

ROSS advances high-viscosity process equipment well beyond traditional Double Planetary Mixers.

The intelligent KRONOS DIGITAL mixer adapts independently to the condition of the dough and stops the mixing process automatically at the optimum point in time.