Beneo: better-for-you benefits drive consumers' bread buys An expert from the ingredients company dives into trends in the ever-evolving category. Jenni Spinner November 20, 2023 An expert from the ingredients company dives into trends in the ever-evolving category.Read More
Bread buyers want quality, health, and a taste of home Sales increases and product innovations give bread producers and consumers alike reasons to celebrate. Jenni Spinner November 20, 2023 The bread category is having an interesting year. The good news: sales are up in almost every perimeter and center-store bread subcategory. Read More
Fun Friday: Perdue Chix Mix, 200-lb. oatmeal cream pie, Cheesy Crunch Tour, Thanksgiving popcorn A country fair in Tennessee recently featured a 200-lb. Little Debbie Oatmeal Creme Pie. Liz Parker November 17, 2023 This week's Fun Friday roundup includes news and products from Perdue, Doc Popcorn, In Good Hands, and Little Debbie.Read More
Nature’s Bakery fig-focused snacks tout nutritional and sustainable benefits The better-for-you brand is out to make U.S. consumers more familiar with figs. Jenni Spinner November 17, 2023 The better-for-you brand is out to make U.S. consumers more familiar with figs.Read More
Barebells launches holiday countdown calendar filled with protein bars The calendar, available on the company website, features a protein bar for each day. Jenni Spinner November 16, 2023 The calendar, available on the company website, features a protein bar for each day.Read More
Joydays offers a blend of low sugar, high taste, and nostalgia in its cookies The brand aims to deliver a sweet treat with better health benefits than traditional cookies. Jenni Spinner November 14, 2023 The brand aims to deliver a sweet treat with better health benefits than traditional cookies.Read More
Fun Friday roundup: Hot Pockets thermostat contest, grilled cheese and tomato soup dumplings, Friendsgivings Neuroscientists reveal snacks they eat to boost memory function. Liz Parker November 10, 2023 This week's Fun Friday roundup features news from Hot Pockets, Green Giant, Pinkbox Doughnuts, Frito-Lay, and Newsweek. Read More
Robotics are gaining popularity in snack and bakery applications An expert from Quest shares the benefits of automated tech in food packaging. Ryan Womble November 8, 2023 An expert from Quest shares the benefits of automated tech in food packaging.Read More
Going nuts for Second Nature Brands: A look into the Detroit dynamo Second Nature Brands is the parent company of five brands, including Kar’s Nuts and Sanders Chocolates. Liz Parker November 1, 2023 Second Nature Brands is quickly becoming a powerhouse, originally bolstered by three brands: Sanders, Kar’s Nuts, and the self-titled Second Nature Snacks brand. Read More
Dawn Foods opens doors on its Seattle Inspiration Hub The bakery ingredients provider’s new facility will help support customer innovation. Jenni Spinner October 30, 2023 The bakery ingredients provider’s new facility will help support customer innovation.Read More