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Home » Keywords: » production

Items Tagged with 'production'

ARTICLES

Bridor opens new bread and pastry manufacturing facility

Bridor opens new bread and pastry manufacturing facility

The Greater Salt Lake City plant is the company’s fifth North America facility.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
May 21, 2024

The Greater Salt Lake City plant is the company’s fifth North American facility.


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Rise Baking Co. snaps up two pie production facilities

Rise Baking Co. snaps up two pie production facilities

The bakery company has acquired the facilities from Wonder Brand Holdings and FGF Brands.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
December 6, 2023

The bakery company has acquired the facilities from Wonder Brand Holdings and FGF Brands.


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Producing and Celebrating Bread

Lauren R. Hartman
January 19, 2012
Expanded several times, Turano Baking Co.’s Berwyn, Ill., headquarters production plant features three fully-automated makeup lines and three semi-automated lines that can produce some 200 stock-keeping units overall and generate as many as 150 types of fresh products each day. Starting out as a 2,000-sq.-ft. storefront in the early 1960s, the facility now is a 185,000-sq.-ft. dynamo of action.
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TIA’s Tech Seminar slated for May 11-12

January 9, 2012
This year's two-day Tortilla Industry Association (TIA) tech seminar, to be held May 11-12 at the Disney Grand Californian in Anaheim, Calif., will focus on current issues and trends designed to help tortilla production plants become more successful and profitable.
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Package Handling with Care

December 7, 2011
A critical aspect on any production line, the package handling function may require one conveyor section, multiple lanes or hundreds of integrated material handling accumulators, elevators, lowerators, robotics, controllers and more. We asked several manufacturers what’s new in package handling equipment and systems to make your manufacturing operation more productive.
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Four Lines, No Waiting

December 7, 2011
Don Pancho East, Halifax, N.C., is brimming with a high-energy staff and high-tech tortilla production on four new lines that can each output as much as 60,000 tortillas per hour.
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Call of Duty: 'Pack Ops'

November 4, 2011
In today’s world, it’s tough enough just to find people to fill certain permanent roles, but very easy to fill them from outside of the fence line. Contributing columnist Jeff Dearduff suggests a call of duty.

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A Quality Approach

May 2, 2011
No matter how the cookie crumbles, Old Colony Baking Co. has what it takes to be a winner in the cookie, brownie and sweet goods business.

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LEED-ing the Way

February 11, 2011
Shearer’s Foods portrays “Shearer Perfection,” thanks to its new LEED Platinum-certified snack
manufacturing plant.

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Pure Perfection

February 11, 2011
A strong foundation, a rich family culture, an array of better-for-you products and a laundry list of
achievements allow Shearer’s Foods to rise above the crowd and achieve ‘Shearer Perfection.’


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On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

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Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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