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Articles Tagged with ''ABICAB''

Embaré truly is a ‘Brazilian Delight’

Caramel company exports its delicious sweets to more than 40 countries.

July 16, 2014

It turns out Brazil is a tricky country to make caramel for. But Embaré caramels are perfect for the South American country.

Brazil's confectionery shines on world stage

As the country readies for the 2016 Olympics, Brazil's confectionery industry readies itself for the global spotlight as well.

Crystal Lindell

July 16, 2014

ABICAB is hoping to take advantage of having the country’s name in the ether.

Opopop aims to heat up microwave popcorn category

Hershey showcases its new strategies at Sweets & Snacks Expo

Hershey showcases new strategies, candy

Hard candy evolves beyond traditional sweetness

Events

August 20, 2025

Breaking the Mold: Fresh Perspectives on Modern Bakery Packaging Solutions

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

June 23, 2026

Better Bread: Smarter Formulation

BFY bill while still delivering the taste, texture, and other attributes that consumers aren’t so willing to compromise on. In this focused presentation, an expert from a leading producer will discuss their experiences and perspectives on ways to craft recipes that hit all the marks.

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Products

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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