Everyone this year is
talking about “value,” but what does it mean? Today, it involves giving
consumers more and charging them less, says editor Dan Malovany.
Managing editor Marina
Mayer suggests the art of making bread looks good but doesn’t have to create
crumbly mess. Just ask the Grain Foods Foundation about its new campaign.
In the past, editor Dan
Malovany would gag if he knew a product were vegan, but advances in ingredient
technology have made healthy (Ack!) foods more palatable to him.
Managing editor Marina Mayer isn’t sure if snacking in a
woman’s world is politically correct, especially because she prefers those
not-so-healthy snacks that are geared toward guys.
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