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Home » Authors » SF&WB Staff

SF&WB Staff

Articles

ARTICLES

snack bars with fruit

Maker's Pride to shutter two snack and bakery facilities

The closures are expected to be complete in Q3 this year.
SF&WB Staff
March 13, 2026

This decision follows a comprehensive review of the company’s manufacturing network and long-term growth strategy.


Read More
Guinness x PopUp Bagels schmear

Fun Friday: Guinness x PopUp Bagels schmear, S. Rosen's leprechaun trap, Big Boy Lucky Charms milkshakes

America's favorite pizza order is revealed for Pi Day.
SF&WB Staff
March 13, 2026

Check out Pi Day deals from Voodoo Doughnut, Sbarro, and Blaze Pizza, plus a Friday the 13th offer from Krispy Kreme.


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Wenzel's Farm launches Venison Snack Sticks

Wenzel's Farm sponsors Twin Cities Marathon

The brand's meat sticks will be given to runners after crossing the finish line.
SF&WB Staff
March 12, 2026

Meat stick provider Wenzel’s Farm embarks on its third year of partnership with Twin Cities In Motion running events.


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Crumbl reveals its St. Patrick's Day menu

Crumbl reveals its St. Patrick's Day menu

The seasonal cookie flavors will be available starting March 15.
SF&WB Staff
March 12, 2026

The treats are focusing on on party-ready desserts and brand collaborations.


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Rise Baking Expansion

Rise Baking Company plans to expand Utah facility

The project is slated for completion later this year.
SF&WB Staff
March 12, 2026

The expansion will add approximately 115,000 sq. ft. of new manufacturing space to support operational efficiency, consistency, and long-term growth nationwide.


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MycoTechnology's protein achieves regulatory milestone

MycoTechnology's protein achieves regulatory milestone

The snack and bakery ingredient has entered the U.S. market at commercial scale.
SF&WB Staff
March 12, 2026

The company announced its Honey Truffle Sweet Protein now has self-affirmed Generally Recognized as Safe (GRAS) status.


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Puratos to acquire Dawn Foods

Puratos to acquire Dawn Foods

The bakery industry transaction should be completed by the end of this year.
SF&WB Staff
March 10, 2026

The acquisition will bring together the supplier’s application-led creativity and the ingredient brand's R&D-led technology.


Read More
soybeans

Bunge acquires three businesses from IFF

The divisions include soy protein concentrate, lecithin, and soy crush.
SF&WB Staff
March 10, 2026

The bakery industry transaction does not include IFF's soy isolates business.


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Two caucasian hands shaking

Trio of baking associations establish strategic partnership

The three industry groups will work to strengthen baking across North America.
SF&WB Staff
March 10, 2026

The American Bakers Association, Retail Bakers of America, and Baking Association of Canada have announced an agreement to work together.


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Dot's introduces Original Snack Mix

Dot's introduces Original Snack Mix

The product includes pretzels, corn cereal, and pita and garlic rye chips.
SF&WB Staff
March 10, 2026

The brand's pretzels and seasoning are featured in the new snack.


Read More
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January 1, 2030

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Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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