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Home » Keywords: » carbon dioxide emissions

Items Tagged with 'carbon dioxide emissions'

ARTICLES

Mondelez logo

Mondelēz commits to net zero greenhouse gas emissions by 2050

Company also signs Science Based Targets Initiative's Business Ambition for 1.5°C.
November 3, 2021

As part of its commitment, Mondelēz International has signed the Science Based Targets Initiative's Business Ambition for 1.5°C, aligning its long-term emissions mitigation targets with the aim of limiting temperature rise in accordance with the Paris Agreement.


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Hershey kisses

Hershey announces comprehensive goals to reduce carbon emissions by 2030

Company looks to energy efficiency, renewable energy, packaging innovations, sustainable land use.
March 1, 2021

Hershey will deploy a global approach to reduce emissions through targeted investments in energy efficiency, renewable energy, packaging innovations and sustainable land-use policies.


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Environment stock

Nestlé among companies calling for COVID-19 recovery with net-zero carbon emissions

155 signatories have $2.4 trillion combined market capitalization.
May 26, 2020

Nestlé has joined more than 150 major multinationals calling for COVID-19 relief hat supports efforts to hold global temperature rise to within 1.5°C above pre-industrial levels, in line with reaching net-zero emissions well before 2050.


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Moving from lean to green

Kim’s Chocolates N.V.; Annabell Candy Co. and others share stories about manufacturing ‘green’ candies.
Bernie Pacyniak
October 1, 2012

Can one be efficient and yet pro-active environmentally? 


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Events

August 20, 2025

Breaking the Mold: Fresh Perspectives on Modern Bakery Packaging Solutions

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

June 23, 2026

Better Bread: Smarter Formulation

BFY bill while still delivering the taste, texture, and other attributes that consumers aren’t so willing to compromise on. In this focused presentation, an expert from a leading producer will discuss their experiences and perspectives on ways to craft recipes that hit all the marks.

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Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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