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Home » Keywords: » food gifting

Items Tagged with 'food gifting'

ARTICLES

Packaged Facts Halloween food gifting

Packaged Facts: Halloween 2020 offers opportunity for food gifting

Gifting companies continue to expand options for other holidays, year-round occasions.
October 23, 2020

For American consumers who find trick-or-treating during the coronavirus pandemic to be more chilling than thrilling, food gifts offer an opportunity to safely scare up both smiles and sweets, Packaged Facts says in a new report.


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Holiday candy stock

Report: More than half of food gifting occurs during holiday season

Packaged Facts survey reveals almost 30 percent of shoppers buy food gifts for themselves.
November 27, 2018

Market research firm Packaged Facts estimates 54 percent of those who purchased food gifts for others in the last year have done so for Christmas, Hanukkah and Kwanzaa.


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According to a new Packaged Facts study, candy and boxed chocolates make up nearly a quarter of food gift sales.

Packaged Facts: Boxed chocolates, candies account for nearly a quarter of food gift sales

Food gift sales expected to reach $18 billion in 2016.
Alyse Thompson
Alyse Thompson-Richards
August 17, 2016

In the fifth edition of “Food Gifting in the U.S.,” Packaged Facts, a division of MarketResearch.com, reports that 28 percent of consumers gave boxed chocolates and candies to someone else in the last 12 months.


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Events

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Breaking the Mold: Fresh Perspectives on Modern Bakery Packaging Solutions

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

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Speaking Gen Y/Z/Alpha’s Language About Bread

Younger consumers, like their Boomer counterparts, are still reaching for bread when shopping. What they want from those purchases, however, looks very different from previous generations. Producers that understand these shifting preferences can better position both existing products and new launches for success. 

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Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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