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Home » Keywords: » environmental monitoring

Items Tagged with 'environmental monitoring'

ARTICLES

Pathogen and allergen control equipment and technology for snack and bakery facilities

Pathogen and allergen control equipment and technology for snack and bakery facilities

Snack and bakery companies need strong strategies and resources to control pathogens and allergens.
Lis Parker
Liz Parker Kuhn
January 26, 2021
Pathogen and allergen control strategies for snack and bakery facilities to improve food safety.
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FSMA: The Pathway to Compliance

Lance Reeve
December 8, 2014

Final rules for the remaining sections of the Food Safety Modernization Act (FSMA) that require rule-making will start rolling out in 2015.


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AIB launches environmental monitoring service

September 24, 2014

Helping to meet the needs of food manufacturing companies across the globe, the American Institute of Baking International's (AIB) new Environmental Monitoring Consulting service can help clients comply with the FDA’s Food Safety Modernization Act (FMSA).


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August 20, 2025

Breaking the Mold: Fresh Perspectives on Modern Bakery Packaging Solutions

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

January 1, 2030

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Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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