Items Tagged with 'extrusion equipment'

Among the traits Americans seek in their puffed snacks are sustainability, pleasing textures, global tastes, and nutritious bases.

A company rep talks solutions that can fuel product creation and elevation.

An expert from the extruder solutions provider outlines challenges and opportunities.

A leader from the extruder solutions provider company talks trends and tech.

Growing consumer demand for better-for-you, gluten-free and innovative baked goods and snacks continues to drive bakers and snack manufacturers to explore new ingredients and formulations. It’s also prompting them to re-examine their equipment needs, as they discover that their existing machinery may not be able to efficiently handle today’s in-demand products. For some manufacturers, a new extruder may be just the ticket.