chocolate sustainability - Page 1 | Snack Food & Wholesale Bakery

Items Tagged with 'chocolate sustainability'

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Candy Industry hosting free, live panel discussion on cocoa sustainability Dec. 15

Experts from Barry Callebaut, Cargill and Blommer to weigh in on farmer poverty, child labor, LID, COVID-19, and what’s on the horizon.

Crystal Lindell

December 14, 2020

When could the industry finally reach 100 percent sustainable cocoa? What are the most effective ways to address child labor? And how has COVID-19 impacted everything?

Seeking ‘better’ chocolate

Harvard professor Carla Martin pushes for consumers to buy socially-conscious chocolate.

Alyse Thompson-Richards

March 21, 2018

Harvard professor Carla Martin is concerned with the ethics behind chocolate, particularly in terms of labor, politics and human rights. She says chocolate is springboard for discussing and addressing these issues.

Barry Callebaut collaborates with SAP to offer a new innovative app for cocoa farming

June 24, 2016

Barry Callebaut has announced a new project with SAP on a groundbreaking data management tool.

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

Items Tagged with 'chocolate sustainability'

ARTICLES

Candy Industry hosting free, live panel discussion on cocoa sustainability Dec. 15

Seeking ‘better’ chocolate

Barry Callebaut collaborates with SAP to offer a new innovative app for cocoa farming

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